Our Services
SpiceRoute Foods provides a full spectrum of Indian culinary services designed for modern events and busy lifestyles. We combine traditional recipes with professional service and logistical precision. Our offerings include bespoke catering for weddings and corporate events, weekly subscription meal plans inspired by regional rotations, private chef experiences for intimate gatherings, and modular corporate programs for employee meal benefits. Each service is guided by provenance, seasonality, and clear pricing. We provide tasting sessions, dietary accommodations, and sustainable packaging options. Our team handles planning, on-site coordination, and post-event reporting when required, making the process predictable and pleasant for hosts and organizers.
Catering for Events
Our catering service handles everything from menu design to execution. We start with a consultation to understand the event format, guest profile, and dietary needs. Menus are crafted to highlight regional specialties and seasonal produce. For weddings we offer plated and buffet formats, live counters with chef stations, and logistical coordination for multiple service points. For corporate events we focus on reliable timing, portion control, and hygienic single-serve options where appropriate. Our operations team builds a clear timeline for arrival, setup, service, and cleanup. We also provide tasting sessions before confirmation and detailed allergen labeling for guest safety. Sustainability is integrated through recyclable or compostable disposables when clients choose them. Our goal is to free hosts from operational concerns while delivering memorable food and service.
What’s Included
- Menu planning and tasting session
- On-site service staff and equipment
- Dietary and allergen management
- Sustainable packaging on request
Meal Plans & Subscriptions
Our subscription meal plans are built for people who want regional variety and balanced nutrition without daily planning. Plans rotate weekly and feature themed days such as North Indian classics, coastal curries, and vegetarian thalis. Meals are portioned for single servings, labeled with ingredients and heating instructions, and delivered on scheduled routes across Bangalore. We support dietary customizations including vegetarian, vegan, gluten-free, and low-oil options. Customers can pause, skip, or cancel subscriptions from their account. We emphasize fresh preparation, safe delivery temperatures, and recyclable packaging when requested. Meal plans are ideal for busy professionals, small households, and teams seeking dependable, flavorful lunches that reflect Indian diversity.
Private Chef & In-Home Experiences
For intimate celebrations and curated dinners, our private chef service brings regional Indian menus to your home. A tasting and planning session precedes every booking to tailor flavors, presentation, and timing. Chefs arrive with prepped elements and complete final cooking on-site to ensure freshness. Service includes table setup assistance and optional plating or family-style service. Private chef packages are suitable for small groups, anniversaries, and culinary experiences where guests want to learn about techniques and ingredients. We provide a clear ingredient and pricing sheet so hosts can plan with confidence.
Service Packages
Events - Standard
Buffet service, seasonal menu, staff and equipment for up to 100 guests. Includes tasting and menu refinements.
Meal Plan - Weekly
Five-day lunch plan with regional rotation, delivered. Customizations available for dietary needs.
Private Chef
Custom tasting menu and in-home service for small groups. Personalized planning and ingredient sourcing included.
How Booking Works
Start with a quick inquiry through our contact form or by phone. We gather event details including date, guest count, preferred cuisines, and dietary constraints. For events we suggest a tasting session and provide a written proposal including menu, staffing plan, and timeline. Once confirmed, a deposit secures the date and our team begins logistics planning. On the day of service we coordinate setup, execution, and cleanup. For subscriptions and corporate plans we arrange a short orientation and delivery schedule. Our services are supported by clear invoices and flexible payment options. If a plan needs to change, we adapt with notice. Our goal is transparent communication and dependable delivery so clients can focus on hospitality.